Recipes | Meili Kitchen

32 recipes 1 ms in Meilisearch

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75 min ★ 4.7

French · dessert

Tarte Tatin

Upside-down caramelized apple tart with buttery pastry.

Vegetarian
25 min ★ 4.5

French · dinner

Moules Marinières

Mussels steamed in white wine, shallots and parsley. Bread for the broth.

Gluten-free
150 min ★ 4.7

French · dinner

Coq au Vin

Chicken braised in red wine with mushrooms, pearl onions and bacon.

Gluten-free
35 min ★ 4.7

Thai · dinner

Green Curry

Chicken and Thai eggplant in a fragrant coconut green curry with basil.

Gluten-free
60 min ★ 4.4

Moroccan · dinner, lunch

Couscous with Vegetables

Fluffy couscous under a stew of seven vegetables and chickpeas.

Vegetarian Vegan
70 min ★ 4.5

French · lunch, dinner

Ratatouille

Provençal summer vegetables slowly stewed with herbs and olive oil.

Vegetarian Vegan Gluten-free
30 min ★ 4.6

Thai · lunch, dinner

Tom Yum Soup

A hot and sour broth with shrimp, lemongrass, galangal and lime leaves.

Gluten-free
90 min ★ 4.6

Moroccan · dinner

Harira

A warming tomato, lentil and chickpea soup with herbs and spices.

Vegetarian Vegan
90 min ★ 4.6

French · dinner, lunch

French Onion Soup

Deeply caramelized onions in beef broth under a lid of toasted bread and gruyère.
40 min ★ 4.8

Thai · dessert

Mango Sticky Rice

Sweet coconut sticky rice with ripe mango slices.

Vegetarian Vegan Gluten-free
150 min ★ 4.8

Moroccan · dinner

Lamb Tagine with Apricots

Sweet and savory lamb with apricots, honey and toasted almonds.

Gluten-free
30 min ★ 4.6

French · breakfast, dessert

Crêpes

Thin, lacy pancakes with butter and sugar, jam or chocolate.

Vegetarian
20 min ★ 4.5

Thai · lunch, snack

Som Tam

A crunchy, fiery green papaya salad pounded with lime and chilies.

Gluten-free
40 min ★ 4.4

Moroccan · snack, lunch

Zaalouk

A smoky cooked eggplant and tomato salad with cumin and paprika.

Vegetarian Vegan Gluten-free
75 min ★ 4.5

French · lunch

Quiche Lorraine

A crisp pastry shell filled with smoky bacon and a silky egg custard.
120 min ★ 4.7

Thai · dinner

Massaman Curry

A mild, rich curry with beef, potatoes and peanuts, scented with warm spices.

Gluten-free
30 min ★ 4.7

Moroccan · breakfast, lunch

Shakshuka

Eggs poached in a spicy tomato and pepper sauce.

Vegetarian Gluten-free
720 min ★ 4.8

French · breakfast

Croissants

Buttery, flaky, laminated pastry worth every minute of the wait.

Vegetarian
210 min ★ 4.8

French · dinner

Beef Bourguignon

Beef slowly braised in Burgundy wine with carrots, mushrooms and onions.

Gluten-free
20 min ★ 4.6

Thai · dinner, lunch

Thai Basil Chicken

Minced chicken stir-fried with holy basil and chilies, with a fried egg on rice.

Gluten-free
10 min ★ 4.6

Moroccan · drink

Moroccan Mint Tea

Green tea with a fistful of fresh mint, poured from a height.

Vegetarian Vegan Gluten-free
30 min ★ 4.7

Thai · dinner, lunch

Pad Thai

Stir-fried rice noodles with tamarind, shrimp, egg, peanuts and lime.

Gluten-free
60 min ★ 4.8

French · dessert

Crème Brûlée

Cold vanilla custard under a crackly caramelized sugar crust.

Vegetarian Gluten-free
40 min ★ 4.4

Thai · snack

Spring Rolls

Crispy rolls filled with glass noodles and vegetables, with sweet chili sauce.

Vegetarian Vegan

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