20 min
Italian · dessert
Panna Cotta
A trembling vanilla cream set with a little gelatin, served with a berry coulis.
Vegetarian Gluten-free
32 recipes 1 ms in Meilisearch
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15 min
Italian · dinner
Cacio e Pepe
Three ingredients, one technique: pecorino and pepper emulsified into a glossy sauce.
Vegetarian
25 min
Italian · dinner
Spaghetti Carbonara
Silky egg and pecorino sauce clinging to spaghetti, with crisp guanciale and plenty of black pepper. No cream, ever.
35 min
Thai · dinner
Green Curry
Chicken and Thai eggplant in a fragrant coconut green curry with basil.
Gluten-free
60 min
Moroccan · dinner, lunch
Couscous with Vegetables
Fluffy couscous under a stew of seven vegetables and chickpeas.
Vegetarian Vegan
45 min
Italian · dinner, lunch
Margherita Pizza
A thin, blistered crust with San Marzano tomatoes, fresh mozzarella and basil: the pizza Naples is proud of.
Vegetarian
40 min
Italian · dinner
Mushroom Risotto
Creamy arborio rice slowly stirred with porcini stock and finished with butter and parmesan.
Vegetarian Gluten-free
30 min
Thai · lunch, dinner
Tom Yum Soup
A hot and sour broth with shrimp, lemongrass, galangal and lime leaves.
Gluten-free
90 min
Moroccan · dinner
Harira
A warming tomato, lentil and chickpea soup with herbs and spices.
Vegetarian Vegan
180 min
Italian · dinner
Lasagna alla Bolognese
Layers of fresh pasta, slow-cooked beef ragù and nutmeg béchamel baked until bubbling.
40 min
Thai · dessert
Mango Sticky Rice
Sweet coconut sticky rice with ripe mango slices.
Vegetarian Vegan Gluten-free
150 min
Moroccan · dinner
Lamb Tagine with Apricots
Sweet and savory lamb with apricots, honey and toasted almonds.
Gluten-free
20 min
Italian · lunch, dinner
Pesto Genovese Trofie
Twisted trofie pasta tossed with bright basil pesto, potatoes and green beans, the Ligurian way.
Vegetarian
20 min
Thai · lunch, snack
Som Tam
A crunchy, fiery green papaya salad pounded with lime and chilies.
Gluten-free
40 min
Moroccan · snack, lunch
Zaalouk
A smoky cooked eggplant and tomato salad with cumin and paprika.
Vegetarian Vegan Gluten-free
30 min
Italian · dessert
Tiramisu
Espresso-soaked ladyfingers layered with mascarpone cream and a dusting of cocoa. Better the next day.
Vegetarian
120 min
Thai · dinner
Massaman Curry
A mild, rich curry with beef, potatoes and peanuts, scented with warm spices.
Gluten-free
30 min
Moroccan · breakfast, lunch
Shakshuka
Eggs poached in a spicy tomato and pepper sauce.
Vegetarian Gluten-free
10 min
Italian · lunch, snack
Caprese Salad
Ripe tomatoes, creamy mozzarella and basil with good olive oil. Summer on a plate.
Vegetarian Gluten-free
20 min
Thai · dinner, lunch
Thai Basil Chicken
Minced chicken stir-fried with holy basil and chilies, with a fried egg on rice.
Gluten-free
10 min
Moroccan · drink
Moroccan Mint Tea
Green tea with a fistful of fresh mint, poured from a height.
Vegetarian Vegan Gluten-free
30 min
Thai · dinner, lunch
Pad Thai
Stir-fried rice noodles with tamarind, shrimp, egg, peanuts and lime.
Gluten-free
60 min
Italian · lunch, dinner
Minestrone
A hearty vegetable soup with beans and small pasta, even better with a spoon of pesto.
Vegetarian Vegan
40 min
Thai · snack
Spring Rolls
Crispy rolls filled with glass noodles and vegetables, with sweet chili sauce.
Vegetarian Vegan