20 min
Italian · dessert
Panna Cotta
A trembling vanilla cream set with a little gelatin, served with a berry coulis.
Vegetarian Gluten-free
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20 min
Italian · dessert
A trembling vanilla cream set with a little gelatin, served with a berry coulis.
Vegetarian Gluten-free
40 min
Italian · dinner
Creamy arborio rice slowly stirred with porcini stock and finished with butter and parmesan.
Vegetarian Gluten-free
150 min
Moroccan · dinner
Sweet and savory lamb with apricots, honey and toasted almonds.
Gluten-free
40 min
Moroccan · snack, lunch
A smoky cooked eggplant and tomato salad with cumin and paprika.
Vegetarian Vegan Gluten-free
30 min
Moroccan · breakfast, lunch
Eggs poached in a spicy tomato and pepper sauce.
Vegetarian Gluten-free
10 min
Italian · lunch, snack
Ripe tomatoes, creamy mozzarella and basil with good olive oil. Summer on a plate.
Vegetarian Gluten-free
10 min
Moroccan · drink
Green tea with a fistful of fresh mint, poured from a height.
Vegetarian Vegan Gluten-free
150 min
Italian · dinner
Veal shanks braised in white wine and tomato until they fall apart, topped with bright gremolata.
Gluten-free
45 min
Moroccan · dinner
Spiced meatballs simmered in tomato sauce with eggs cracked on top.
Gluten-free
90 min
Moroccan · dinner
Chicken slowly cooked with preserved lemons, green olives and saffron.
Gluten-free